He's tall, dark and handsome, and a perfect combination of bramble fruit, plums, vanilla and spice. Full bodied and powerful, it’s the stuff dreams are made of – like sitting in a little Bistro in the South of France tucking into the regional delights. Heaven. I absolutely can not come up with a better impromptu dinner party menu than Boeuf Bourguignon and lashings of this lovely stuff.
Vintage - 2021 |
ABV - 13.5% |
Capacity - 75cl |
Syrah and Cabernet-Sauvignon
Dark garnet red with violet reflections.
Very expressive with aromas of ripe black fruits, spices (pepper, Havana) and floral (violet), all supported by a well-melted woodiness.
Fresh and light, supported by velvety and melted tannins. Great aromatic and fruity depth on the palate, with black fruits (cherries and plums). A good, fruity length and elegant woody aromas.
Pairs magnificently with grilled meats and a beef bourguignon.
Ideal tasting temperature around 16° to 18°C.
Be sure to decant your red wine a few hours before serving.
An iconic Chateau de Berne cuvée. The cool nights, influenced by the altitude ensure the slow and measured ripening of the grapes. Location on a limestone plateau with a complex geology, gives the wine of each cuvée a unique signature. The aromatic complexity comes from aging in oak barrels for 12 months.
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